Dormancy, Reseeding, Resistance—edible landscape
Light-harvesting Complex, Helsinki, Finland
May 28 2025
45 servings, plant based
Vegan sponge cake and cream cheese buttercream with freeze dried blackcurrant powder, syrup and whipped cream infused with foraged blackcurrant leaves. Decorated with candied blackcurrant leaves, flowers, berries, and a blackcurrant jelly.